From Grain to Glass
Everything you need to know about great beer
Two new brews for darker days: meet Badger Frost & Fable and Outland Darkspire
As the nights draw in, two new beers are making their way to Hall & Woodhouse pubs, each approaching the colder months from a rather different direction.
The Best Beers for Bonfire Night Food
Bonfire Night food has a particular job to do. It needs to be hot, hearty and easy to get stuc...
Why Coffee and Stout Are a Match Made in Dorset
UK Coffee Week is a celebration of one of the nation’s favourite brews, but the familiar flavo...
The best beer for a Sunday roast: a simple pairing guide
As the days begin to cool and Sunday afternoons call for comfort food, few British traditions ...
James May Approved: Badger’s The Spanner Has Arrived in Pubs
Great news for beer enthusiasts and James May fans… Badger's latest seasonal cask ale, The Spa...
Tapping Tradition: A Cask Ale Week Q&A with Badger’s Head Brewer, Toby Heasman
Cask ale is a live, natural beer. Unlike many modern beers, it undergoes a secondary fermentat...
Badger and Outland Celebrate 10 Wins Across Two Prestigious Awards
2026 has been a brilliant year for the Badger Brewery, with beers from both the Badger and Out...
A complete guide to ale
Ale is the oldest beer style there is, and the broadest. This guide covers how it is brewed, t...
Venom and Virtue: Badger’s bold new Nettle Ale is here
After years of whispers, wishful thinking, and many a request, we’re excited to launch a fresh...
What is Craft Beer?
Craft beer is a term that has evolved over the years and doesn’t have a universally accepted d...